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AV - SV

AV-SV industrial units for seasoning ham

Refrigeration units designed for cold cuts and cheese drying and seasoning. In their conventional configuration the units consists of a floor-standing air-treatment unit placed inside the room. The AV-SV units are suitable for medium and large size cold rooms, perfect for the drying and aging of cold cuts, cheeses, seasoning for ham, and for all environments whose temperature and humidity levels must be kept under control.

Product category:

  • Cold Chain Solution › Stationary Refrigeration › Zanotti › Cheese and Ham Seasoning › AV-SV

These systems are suitable for seasoning ham, the unit is composed of an air treatment unit placed on the floor inside the cooling environment and it is made of AISI304 stainless steel. Inside, it contains all the cooling and electrical equipment. The unit is controlled via the station that supervises all the temperature and humidity level functions, as well as the flow of air inside the cell. The air is distributed within the environment by means of special ducts studied according to the size of the room. The units are placed inside or outside of the room with a suitable insulation. The condenser is an air and remote one.

Advantages

  • extremely fast to assemble
  • reduced installation costs amd times
  • high efficiency in compact dimensions
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AS A PART OF CONTINOUS DEVELOPMENT AND UPGRADATION THE PRODUCT IMAGE/ACCESSORY/FEATURE/SPECIFICATION MAY BE DIFFERENT FROM ACTUAL PRODUCT AT THE TIME OF PURCHASE.

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